The 65th Australasian Grain Science Conference (AGSA) will be held in Sydney from 16 – 18 September 2015. The conference will bring together international and Australian scientific and technical experts under the theme ‘Grains for a Healthy Future’, with scientific sessions focused around the topics of Grains for Health; Grains for Industry; Grain Quality Improvement and Grains for the Future. On Thursday 17thMichelle Broom, GLNC’s General Manger will moderate the Grains for Health session ‘Health and Nutrition Driving Innovation’ which will feature presentations and discussion form an expert panel including Sarah Hyland, Consumer Insights Specialist; Ute Assenmacher, Innovation Manager, Goodman Fielder; Anita Needham, University of Wollongong, (Sanitarium Gluten Free WeetBix) and Chris Blanchard, Charles Sturt University. To view the conference program and to register your attendance >>CLICK HERE http://conference.ausgrainscience.org.au/