By Theresa Pham, GLNC Nutrition Manager Food based dietary guidelines provide evidence-based practical and actionable recommendations that aim to influence and improve dietary patterns and behaviours.1 The classification of specific […]
Whole grains provide more than 26 powerful nutrients and compounds crucial for maintaining health at any age. From supporting development in young children to reducing the risk of chronic diseases, whole grains benefit the whole family.
Whole Grains for the Whole Family Read More »
GLNC has conducted a comprehensive state of the industry report that sheds light on the increasing popularity of plant-based diets and products in Australia.
Australia’s Growing Appetite For Plant-Based Foods Read More »
Date: 4/05/2022PRESS RELEASEFor Immediate Release New research published by the Grains & Legumes Nutrition Council (GLNC) has delved into consumers understanding of the Australian Dietary Guidelines (ADG), with recommendations for
It’s no secret that making the swap to whole grain may be one of the easiest and most beneficial dietary changes we can make. Packed with over 25 different essential
New Certified Logo to Help You Choose Whole Grain Foods Read More »
We’re celebrating Good Gut Week from March 8-13 – focusing on incorporating plenty of whole grains and legumes to maintain good digestive health. Join us for delicious new recipes and
Join us for Good Gut Week! Read More »
Our fourth Bring Back the Sandwich campaign is underway and we’re celebrating with delicious recipes, inspired snacking ideas and practical giveaways. Stay tuned to our Instagram channel and read our
We’re bringing back the sandwich… Read More »
The snacks you add to your kids lunchboxes contribute significantly to their overall nutrition – choose the right snacks and you’ll be giving them a boost with plenty of dietary
Choose inspired snacking this term Read More »
It’s that time of year again where we celebrate Beautiful Breakfasts! From 16-29 November we’ll be featuring quick and easy breakfasts which hero whole grains and legumes, to show just
Celebrate Beautiful Breakfasts with us… Read More »
With the start of the new finanical year we decided it was time for a fresh new look, so we’re excited to reveal our new logo and branding! Everything we
We’ve changed our logo! Read More »
This year, the Grains & Legumes Nutrition Council (GLNC) are bringing to life the idea of swapping made simple during Whole Grain Week, with the help of the Sprout duo
SWAP to Whole Grain: The easy way to feel the benefit this Whole Grain Week Read More »
Next week we’re kicking off our Whole Grain Challenge! Will you be joining us? Find out here how you can take part and enjoy the benefits of three serves of
Take the Whole Grain Challenge with us… Read More »
If you’ve suddenly found yourself working from home you may be wondering what to eat to keep you fuelled up and motivated for a long day online – download your
Recipe inspiration for working from home! Read More »
• The Grains & Legumes Nutrition Council, together with Nutrition Australia and Healthy Kids Association are proud to announce Bring Back the Sandwich 2020, running 28 January to 7 February.•
PACKING LUNCHES: A PAIN-POINT FOR PARENTS BUT SIMPLE SWAPS ARE KEY Read More »
With a chewy texture and rich nutty flavour, black rice is the newest and trendiest health food on the market. Due to its exquisite burgundy-purple colour and nutrional appeal, expect
MEDIA RELEASE: Black Rice is the New Black Read More »
