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Zucchini Fritters

Savoury veggie and Weet-Bix™ loaded fritters, ready in a flash.

Serves: 1 | Total Time: 10 mins

Ingredients

  • 2 Weet Bix Cholesterol Lowering, finely crushed
  • 1 cup grated zucchini (approx. 1 medium zucchini)
  • 1/4 red onion, grated
  • 1 egg, lightly whisked
  • 1 tbs water
  • pinch salt and pepper
  • 1/2 tsp of vegetable oil

Method

  1. Combine zucchini, onion, egg and water in a bowl and stir well. Fold though crushed Weet-Bix™ and season with salt and pepper.
  2. Place a non-stick skillet over medium heat, spray or wipe with a bit of oil.
  3. Scoop 1/4 cups of mixture into the pan and flatten slightly. Cook 3–4 minutes on each side until golden cooked through. Serve warm or at room temperature.

For more recipe inspiration and ideas for how to take two a day to get your 2g of plant sterols, visit: Take Two a Day – Any Way.

Recipe and image kindly provided by Sanitarium.

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