Tuna Salad Sandwich on Spelt Bread

Total Time: 5 minutes | Serves: 1

Ingredients

• 2 slices of Laucke Spelt Bread made with Laucke Spelt Bread Mix 500g
• 1 can of tuna in olive oil
• 1 x handful of shredded red cabbage + carrot
• Rocket
• Parsley (optional)
• 1 tsp aioli

Method

1. Bake the Laucke Spelt bread following the on-pack instructions. Bread dough can be prepared in a bread machine, in a dough mixer or by hand. Use 2 freshly baked slices for this sandwich.
2. Drain the tuna, mash with a fork and spread over one slice of the bread.
3. Layer a handful of carrot and cabbage on top and add rocket.
4. Add coriander if desired.
5. Drizzle salad with aioli and enjoy!

Recipe kindly contributed by Laucke. Please note the image is a serving suggestion only.